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Wyoming Salers Natural Beef is FREE from growth hormones, steroids, antibiotics, implants, chemicals or drugs. In addition, ALL CUTS of Wyoming Salers Natural Beef are dry aged a minimum of 21 days, including the ground chuck and steak burgers. We also carry a full line of All Natural Beef Jerky and Bratwurst that are free from MSG and nitrates.
The beef is hand-raised in the authentic Western tradition. They are raised and roam on the ranch, living of the grasses and brush native to Wyoming’s high plains and mountains.
Wyoming Salers Natural Beef provides a healthy choice to consumers that are conscious about what they eat. They are convinced that when you taste their beef, you will never want to go back to purchasing meat from the grocery store.
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Food Products
